Frozen mango for export, with its golden yellow color and special tropical flavor, is one of the most popular fruits in global markets. After peeling and slicing, this product is frozen using quick-freezing technology to fully preserve its taste and nutritional value. Frozen mango is widely used in the production of smoothies, ice cream, desserts and mixed juices, which has made it a popular product for importers. Bulk and bulk export packaging allows it to be available to foreign customers in high volumes and with stable quality.
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